Balsamic Fruit Salad with Chia

Name: Balsamic Fruit Salad with Chia
Yield: 10
Ingredients: 60.0ml Tangerine juice; 225.0ml Hellmann's® Classics Balsamic Dressing 2 x 3.78 L; 680.0g Kiwi, medium dice; 900.0g Pineapple, grilled, quartered rings; 680.0g Grapes, mixed, sliced in half; 680.0g Strawberry, sliced in quarters; 15.0g Chia seeds; 140.0g Pomegranate seeds; 140.0g Almonds, sliced; 200.0g Sunflower seeds; 0.0x Mint, picked as needed; 0.0 Balsamic Tangerine Vinaigrette, Prepared

Balsamic Fruit Salad with Chia – - Recipe

A balsamic tangerine vinaigrette coats fresh fruit. Topped with chia, sunflower seeds, almonds and fresh mint. Serve with yogurt for a flavourful breakfast option.

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Prepare the Balsamic Tangerine Vinaigrette

Tangerine juice 60.0 ml
Hellmann's® Classics Balsamic Dressing 2 x 3.78 L 225.0 ml
Hellmann's® Classics Balsamic Dressing 2 x 3.78 L
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Prepare the Salad

Kiwi, medium dice 680.0 g
Pineapple, grilled, quartered rings 900.0 g
Grapes, mixed, sliced in half 680.0 g
Strawberry, sliced in quarters 680.0 g
Chia seeds 15.0 g
Pomegranate seeds 140.0 g
Almonds, sliced 140.0 g
Sunflower seeds 200.0 g
Mint, picked as needed
Balsamic Tangerine Vinaigrette, Prepared

Appetizer / Shareable

Main Course

Side

Spring

Summer

Salads

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Full Service Restaurants

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Senior Living

Hellmann's®

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Gluten free

Plant Forward

Vegan

Vegetarian

Vegetables