Home-for-the-Holidays Burger

Name: Home-for-the-Holidays Burger
Yield: 10
Ingredients: 500.0ml Hellmann's® Real Mayonnaise 16L 1 count; 500.0ml, prepared Knorr® Professional Brown Gravy 408g 6 pack; 0.0n/a Salt and Pepper, to taste; 0.0n/a Herbs de Provence, to taste; 450.0g Red onion, small dice; 450.0g Parsnip, small dice; 113.0kg Turkey, ground; 45.0g Panko bread crumbs; 10.0each Dinner roll; 10.0each Seasoned turkey patties, prepared; 310.0ml Brown gravy mayonnaise, prepared; 800.0g Blistered vegetables, prepared; 800.0g Mashed potatoes, prepared

Ground turkey sliders served on classic dinner rolls with a brown gravy mayonnaise, and topped with creamy mashed potatoes and an herb-roasted parsnip and onion medley.

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Prepare the Brown Gravy Mayonnaise

Hellmann's® Real Mayonnaise 16L 1 count 500.0 ml
Hellmann's® Real Mayonnaise 16L 1 count
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Sysco

Gordon Food Service

Costco Business Center

Pratts

Food Service Direct

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Knorr® Professional Brown Gravy 408g 6 pack 500.0 ml, prepared
Knorr® Professional Brown Gravy 408g 6 pack
Buy it now

x

Sysco

Stewart Foodservice

Gordon Food Service

TGP Foodservice

Flanagan

Amazon

Pratts

Food Service Direct

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Prepare the Blistered Vegetables

Salt and Pepper, to taste
Herbs de Provence, to taste
Red onion, small dice 450.0 g
Parsnip, small dice 450.0 g

Prepare the Seasoned Turkey Patties

Turkey, ground 113.0 kg
Panko bread crumbs 45.0 g

Prepare the Burger

Dinner roll 10.0 each
Seasoned turkey patties, prepared 10.0 each
Brown gravy mayonnaise, prepared 310.0 ml
Blistered vegetables, prepared 800.0 g
Mashed potatoes, prepared 800.0 g

Burgers

Sandwiches

Main Course

Fall

Winter

Delivery / Takeaway

Full Service Restaurants

Limited Service Restaurants

Hellmann's®

Ground turkey sliders served on classic dinner rolls with a brown gravy mayonnaise, and topped with creamy mashed potatoes and an herb-roasted parsnip and onion medley.

...

Preparation

Prepare the Brown Gravy Mayonnaise
- Combine ingredients and whisk until well combined. Hold refrigerated until service.
Prepare the Blistered Vegetables
- Sauté the parsnip and red onion with herbs and season to taste. Hold hot for service.
Prepare the Seasoned Turkey Patties
- Mix all ingredients until combined and form into 10 patties. Chill until service.
Prepare the Burger
- Grill turkey burger to a minimum internal temperature of 75°C.
- To assemble, spread 15 ml prepared Brown Gravy Mayonnaise on each side of the roll.
- Build burger with 80 g mashed potatoes and80 gBlistered Vegetables.