Ingredients per serving
Late Harvest Burger
−
+
€0.0
Prepare the Caramelized Leek and Onion Jam
Apple cider vinegar
/ml
120.0 ml
0%
Honey
/ml
60.0 ml
0%
Olive oil, as needed
/
0.0 n/a
0%
Leeks, cleaned, sliced
/each
2.0 each
0%
Shallot, medium dice
/each
2.0 each
0%
Sweet onion, large, medium dice
/each
1.0 each
0%
Salt and pepper to taste
/pinch
0.0 pinch
0%
Sugar, brown
/g
60.0 g
0%
Knorr® Professional Ultimate Chicken Bouillon Base 6 x 454 gr
/ml, prepared
200.0 ml, prepared
0%
Loyalty points
Prepare the Wilted Kale
Kale leaves, ribs removed
/g
450.0 g
0%
Apple juice
/ml
120.0 ml
0%
Onions, shallots, diced
/each
1.0 each
0%
Sugar, brown
/g
50.0 g
0%
Prepare the Burger
Pork, ground, 80/20, formed into 180 g. patties
/kg
1.8 kg
0%
Swiss cheese
/slices
10.0 slices
0%
Hellmann's® Real Mayonnaise 16L 1 count
/ml
300.0 ml
0%
Loyalty points
Contains eggs and their derivatives
Burger bun, toasted
/each
10.0 each
0%
Wilted Kale, prepared
/oz
300.0 g
0%
Caramelized Leek and Onion Jam
/oz
300.0 g
0%
Apple, sliced 6 mm thick
/slices
10.0 slices
0%
/
Prepare the Caramelized Leek and Onion Jam
-
Apple cider vinegar 120.0 ml
-
Honey 60.0 ml
-
Olive oil, as needed
-
Leeks, cleaned, sliced 2.0 each
-
Shallot, medium dice 2.0 each
-
Sweet onion, large, medium dice 1.0 each
-
Salt and pepper to taste
-
Sugar, brown 60.0 g
Prepare the Wilted Kale
-
Kale leaves, ribs removed 450.0 g
-
Apple juice 120.0 ml
-
Onions, shallots, diced 1.0 each
-
Sugar, brown 50.0 g
Prepare the Burger
-
Pork, ground, 80/20, formed into 180 g. patties 1.8 kg
-
Swiss cheese 10.0 slices
-
Burger bun, toasted 10.0 each
-
Wilted Kale, prepared 300.0 g
-
Caramelized Leek and Onion Jam 300.0 g
-
Apple, sliced 6 mm thick 10.0 slices