Lobster Tacos with Cotija Lime Mayonnaise

Name: Lobster Tacos with Cotija Lime Mayonnaise
Yield: 10
Ingredients: 2.0each Lime, zested and juiced; 0.0x Salt, kosher, to taste; 500.0ml Hellmann's® Light Mayonnaise 4L 2 pack; 120.0g Cotija cheese, crumbled; 1.2kg Maine Lobster, cooked and diced; 60.0g Butter; 3.0each Jalapeno, minced; 0.0pinch Salt and pepper to taste; 1.0each Lime juice, freshly squeezed; 0.0n/a Olive oil, as needed; 15.0g Cilantro, chopped; 3.0g Dill fresh, chopped; 925.0g Watermelon radish, julienned; 30.0each Corn tortillas, small; 3.0each Avocado, sliced; 0.0x Cotija Lime Mayonnaise, prepared; 0.0x Lobster, prepared; 0.0x Watermelon Radish Slaw, prepared

Lobster Tacos with Cotija Lime Mayonnaise – - Recipe

A refreshing, summer taco that bursts with fresh flavors and textures. Tangy cotija lime mayonnaise pairs with the sweetness of the buttery lobster.

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Prepare the Cotija Lime Mayonnaise

Lime, zested and juiced 2.0 each
Salt, kosher, to taste
Hellmann's® Light Mayonnaise 4L 2 pack 500.0 ml
Hellmann's® Light Mayonnaise 4L 2 pack
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Sysco

Stewart Foodservice

Wholesale Club

Flanagan

Amazon

Gordon Food Service

Pratts

Food Service Direct

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Cotija cheese, crumbled 120.0 g

Prepare the Lobster

Maine Lobster, cooked and diced 1.2 kg
Butter 60.0 g

Prepare the Watermelon Radish Slaw

Jalapeno, minced 3.0 each
Salt and pepper to taste
Lime juice, freshly squeezed 1.0 each
Olive oil, as needed
Cilantro, chopped 15.0 g
Dill fresh, chopped 3.0 g
Watermelon radish, julienned 925.0 g

To Serve

Corn tortillas, small 30.0 each
Avocado, sliced 3.0 each
Cotija Lime Mayonnaise, prepared
Lobster, prepared
Watermelon Radish Slaw, prepared

Appetizer / Shareable

Main Course

Spring

Summer

Delivery / Takeaway

Full Service Restaurants

Hellmann's®

Gluten free

Seafood

Casual Dining

Fast Casual Dining

Hotels

Tacos / Handhelds

A refreshing, summer taco that bursts with fresh flavors and textures. Tangy cotija lime mayonnaise pairs with the sweetness of the buttery lobster.

...

Preparation

Prepare the Cotija Lime Mayonnaise
- Place crumbled cotija cheese in a bowl. Add Hellmann's® 1/2 The Fat, lime juice and lime zest. Mix well while still leaving the cotija cheese crumbled.
- Season to taste with salt and thin with a small amount of water if necessary.
Prepare the Lobster
- Quickly grill or sauté the lobster with butter to warm through. Set aside.
Prepare the Watermelon Radish Slaw
- Combine all ingredients and toss well to combine. Season with salt and pepper. Set aside.
To Serve
- Warm 3 corn tortillas. Spread with 15 ml of Cotija Lime Mayonnaise. Top with a slice of avocado and 60 g. of lobster per taco. Finish with the watermelon radish slaw.