Shaved Fennel and Apple Salad with Pickled Cherries

Name: Shaved Fennel and Apple Salad with Pickled Cherries
Yield: 10
Ingredients: 375.0ml Red wine vinegar; 375.0ml Water; 185.0ml Sherry cooking wine; 40.0g Sugar; 5.0g Black peppercorns; 3.5g Coriander, ground; 3.5g Crushed red pepper; 260.0g Dried Cherries; 425.0ml Hellmann’s® Light Raspberry Vinaigrette; 435.0g Fennel bulb, thin slice; 545.0g Green apple, sliced; 175.0g Radish, thin sliced; 60.0g Cherry peppers, hot, sliced; 450.0g Herbed goat cheese, sliced medallions; 130.0g Crispy prosciutto, crumbles; 45.0g Fennel fronds, chopped

Shaved Fennel and Apple Salad with Pickled Cherries – - Recipe

A bright, crunchy and refreshing salad of shaved fennel and apple is topped with pickled dried cherries, herbed goat cheese and crispy prosciutto.

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Prepare Pickled Cherries

Red wine vinegar 375.0 ml
Water 375.0 ml
Sherry cooking wine 185.0 ml
Sugar 40.0 g
Black peppercorns 5.0 g
Coriander, ground 3.5 g
Crushed red pepper 3.5 g
Dried Cherries 260.0 g

Finish the Salad

Hellmann’s® Light Raspberry Vinaigrette 425.0 ml
Fennel bulb, thin slice 435.0 g
Green apple, sliced 545.0 g
Radish, thin sliced 175.0 g
Cherry peppers, hot, sliced 60.0 g
Herbed goat cheese, sliced medallions 450.0 g
Crispy prosciutto, crumbles 130.0 g
Fennel fronds, chopped 45.0 g

Appetizer / Shareable

Main Course

Side

Salads

Gluten free

Plant Forward

A bright, crunchy and refreshing salad of shaved fennel and apple is topped with pickled dried cherries, herbed goat cheese and crispy prosciutto.

...

Preparation

Prepare Pickled Cherries
- Combine all ingredients except the dried cherries in a pan and bring to a simmer. Stir to dissolve sugar and remove from heat. Add dried cherries and cool.
Finish the Salad
- Combine dressing, fennel, apple, cherry peppers, and toss until evenly coated. Top with goat cheese slices, crispy prosciutto pieces, pickled cherries and fennel fronds.