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Baja Food Renaissance: Fresh, Flavourful, Exciting Baja California Peninsula is bursting with authentic flavors, from ensenada style fish tacos to bold flavors.

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Surf n' Turf Clams Inspired by a trip to Galaxy Tacos in San Diego, the birria base and liquids create a unique, savoury clam dish.

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Create authentic baja dishes See what these chefs mean by “Mexican grandma cooking” that they serve from their torta food truck in San Diego.

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Sourcing and Philosophy of Baja Cuisine Watch Chef Einav Gefen discuss how the ingredients and dishes of Baja focus on freshness, simple preparation, and attention to seasonality.

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Plant-Based Foods and Prep Which plant-based menu items should you add to maximize profit and customer satisfaction?

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10 Restaurant Sustainability Practices for 2021 Discover 10 truly doable restaurant sustainability practices that you can implement in 2021 without breaking the bank or upsetting the flow of your business.

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UFS Academy: Plant-Based Eating Take advantage of our free training videos - all with experienced chefs and just under 2 minutes long.

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Toolkits for Senior Living Download our immunity and hydration toolkits packed with insights, and nutritious recipes created by our registered dietitians and culinary team.

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Standout Signatures Bowls Do you have the bowls to elevate your menu?