Results

• Recipes

Loaded Honeynut Squash with Wild Mushroom Gravy Sweet honeynut squash and savory wild mushroom gravy are a perfect combination for this autumn dish.

• Recipes

Gingered Carrot Soup Tender carrots are blended with ginger, cumin, mustard, nutmeg and cinnamon for a perfectly spiced soup.

• Recipes

Smoky ‘n Spicy California Ranch Chicken Sandwich Talk about flavour bomb.

• Recipes

Charred Carrot, Pickled Kumquat and Dukkah Salad with Carrot Top Goat Cheese Cream Thinly sliced ribbons of charred rainbow carrots with spinach, pickled kumquats, Dukkah seasoning, and goat cheese pureed with carrot tops, tossed in Hellmann’s Lemon Za’atar Dress...

• Recipes

Blackened Chicken, Black Bean and Pickled Pineapple Bowl with Aji Amarillo Ranch Dressing Blackened chicken thighs with a blend of brown rice and black beans, tomatoes and pickled pineapple tossed in an Aji Amarillo Ranch dressing for bold Peruvian flavor, topped with c...

• Recipes

Summer Veggie Cacio e Pepe Flatbread Great as a patio menu addition or shareable appetizer.

• Recipes

Turkey and Apple All-Star Sandwich Sweet apple, savory cheddar and layers of bacon Hellmann's® Real Mayonnaise.

• Recipes

Tijuana Style Carne Asada Torta Juicy grilled skirt steak gets rested in an orange chile marinade and topped with refreshing salsa and avocado in this Baja style steak sandwich.

• Recipes

Mediterranean Braised Lamb Shank Seasoned lamb is braised with shallots, garlic and red wine, then cooked with onions, peppercorns and Mediterranean seasoning.

• Recipes

Jerk Cauliflower with Crispy Chick Peas and Spicy Lemon Za’atar Dressing BBQ roasted cauliflower, fried chick peas, purple kale and smoked Gouda tossed in a zesty fusion of Caribbean and Middle eastern Lemon Za’tar Dressing with pickled jalapeno.